Monday 11 November 2013

Topping Ideas For Nachos

Nachos, a Mexican food by origin, are a popular food in the entire state of Texas. These can be quickly consumed as a snack and can also be used with various other ingredients to constitute a major part of the meal. These basically consist of fried corn tortillas that can be served with various toppings or otherwise. In fact when these nachos are topped in abundance, these are known as loaded nachos. The general fashion is to arrange these somewhat triangular nachos in a platter and then toppings are added on top of it. Some of the most common toppings used in Texas or anywhere, include:

Corned beef Bacon Jalapeno      Pepperoni Lettuce
Spinach           Pickles Olives Lime Onion
Garlic Tomatoes Salsa Shredded Cheese   Chicken
and many more……..

Frozen sauces such as barbeque sauce, tomato sauce, salsa sauce, chili sauce, cheese sauce, Texas Chili are available in abundance in Texas to be used as toppings and served with nachos as an appetizer snack. These sauces are quick to prepare, easy to store and pocket friendly also. They are available in dispensing bags, cans as well as pouches.

Processed cheese sauce in addition to other ingredients is very popular when loaded nachos are to be distributed at places with large gatherings such as schools, theatres, restaurants etc. This processed cheese is available at all leading departmental stores and is manufactured by various brands in Texas.

Everyone simply loves to savor the sumptuous super nachos with great add on toppings that enhance their delicious taste. Nachos act as an immensely tempting snack when had with herbs and healthy salads. Even chickpeas and pine nuts act as a great topping for nachos. A combination of tamarind, yogurt and coriander also enhance the taste of nachos by adding a bit of tanginess. In addition, nachos when topped with guacamole, sour cream and mild salsa are simply wonderful on the taste buds. Beans, beef and melted cheese make an excellent topping for nachos and are delightfully smooth and mild in spice.

Some of the highest selling recipes of nachos include bacon nachos, beef nachos, chicken nachos, frijole nachos, Texas chili nachos and spicy nachos. Seafood toppings such as fish, prawns and scallops are also popular nacho toppings.

Thus we can say that all the above mentioned nachos toppings and many more, make nachos an ideal snack at home and a fascinating part of the food menu, sufficient to draw a large number of potential customers at all hot favorite eating spots.