Know More About Mexican Sauces

Known for its mouth-watering flavors and a variety of spices and ingredients, Mexican food is one of the most popular cuisines around the world. When it comes to Mexican cuisine, food lovers think of the yummy tacos and delicious Mexican sauces. There are various types of Mexican sauces, such as Enchilada Sauce, Mole Sauce, Mexican Salsa Sauce and Adobo Sauce, which carry complex flavors and taste great. An indispensable part of Mexican cuisine, the Mexican sauces are very popular with the foodies in the United States. You can use tangy Mexican sauces with different types of dishes. Here is what you need to know more about Mexican sauces.

Types of Mexican sauces:-

• Mole sauce- It is a very popular Mexican sauce that is served with various meats like turkey, chicken or pork. There are a variety of mole sauces that include the traditional delicacies mole poblano, mole negro, mole almendrado etc. The basic ingredients in any mole sauce includes  one or more types of chili pepper, cumin, sesame seeds, anise, tomatillos, tomatoes, garlic, cloves, dried fruit and many more.
• Enchilada Sauce– This Mexican sauce is eaten mostly with veg or non-veg enchiladas.  This Mexican dish consists of spinach, cheese, chicken or meat fillings, rolled up in tortillas made of corn flour. It is prepared just like any gravy. The main ingredients of this sauce are chili powder, cocoa powder, garlic, tomato sauce, oregano and water.
• Mexican salsa sauce- This is another delicious Mexican sauce that improves the taste of almost any meal. Mexican salsa sauces primarily red sauce or green sauce has slowly made a place in American repertoire of cuisines.   The basic ingredient of salsa sauce is a particular type of chili pepper, which depends on the kind and potency of the salsa sauce being prepared. The other ingredients include red or green tomatoes, onion, garlic, and cilantro. These ingredients are combined in a very simple manner to give salsa sauce a unique flavor.
• Adobo-   it is a Mexican sauce, to which the raw food is immersed for preserving and enhancing its flavor. In earlier times, adobo was used to conserve the meat and fish from different weather conditions. But, when it was found that this sauce not only conserves the food but also give it a delicious taste people started to use this sauce as a taste enhancer in various dishes. The most famous adobo dish is chipotles en adobo. The main ingredients of adobo include paprika, oregano, garlic, salt and vinegar.

Scrumptious Mexican sauces appeal to a large audience at retail and are very popular with the Americans. For those who do not get enough time to cook, there are ready-to-eat Mexican sauces easily available in the U.S. market under different brands, which combine benefits of expediency, health and variety.

Classic Foods offers a range of ready-to-eat products Mexican sauces in conventional dispensing pouches and bags. To order, contact them at 629 Mony, Ft. Worth, Texas 76102 or call at 817.332.1071. 

Nutritional Facts For Cheese Sauce

Cheese sauce is something that you find in any cook's repertoire. A key ingredient in an authentic Hot Brown sandwich, the cheese sauce is sure to enhance flavor, texture and appearance of your dishes and vegetables such as cauliflower, broccoli and asparagus. With cheese sauce, you can make delicious cuisines like pasta and macaroni within a short span of time. Frozen sauce has also become quite popular these days with the chefs and housewives, and you can use it as per the date mentioned on the label. There is a variety of frozen cheese sauces available on shelves that include nacho cheese sauce and cheddar cheese sauce. Let’s take a look at the nutritional facts for these frozen cheese sauces.

• Calories per serving: A typical serving of frozen cheese sauce has been identified as 2 tablespoon over your main food. This single serving contains a total calorie count of 59C. Out of this total count, 40 calories comes from fat. Protein adds 12.5 calories and the rest comes from carbohydrates.
• Fat content: Two tablespoons of frozen cheese sauce that make out to be about 30g of cheese sauce that constitutes of 4.5g of total fat. (Out of this 2.4g is saturated fat and the rest is unsaturated fat).
• Carbohydrates: Carbohydrate content in one serving of cheese sauce is 1.6g without any sugar or starch content.
• Protein: Frozen cheese sauce contains complete proteins as it is made up from cheese which is a dairy product. A complete protein consists of all essential amino acids required by a body to repair and maintain the body tissues. One serving of cheese sauce contains 3.1g of proteins. This amounts to a total of 6 percent of proteins that your body needs in a day.
• Vitamins and Minerals: One serving of frozen cheese sauce is quite nutritious as it consists of all essential vitamins and minerals that are required by body. To be precise, calcium content is 9 percent of your daily requirement and phosphorous content is 7 percent. This serving also consists of 1 to 4 percent of magnesium, iron, zinc, manganese, pantothenic acid and potassium. Vitamin A, Vitamin B complex including 148mg of sodium is also contained in a single serving of frozen cheese sauce.

Classic Foods offers you an array of rich, creamy and tangy cheese sauces including Yellow Cheese Sauce, White Cheese Sauce and Cheddar Cheese Sauce. These sauces are offered in conventional dispensing pouches and bags for cheese dispensing machines. For more information about the products and services offered by Classic Foods, feel free to visit them at 629 Mony, Ft. Worth, Texas 76102. You can also call them at 817.332.1071.

Lip Smacking Sloppy Joe

The Sloppy Joe, which is essentially a loose-beef burger, has gone on to become a part of American popular culture over the decades, and is now almost an essential party food and a hot favorite among kids. Even though several variations to the Sloppy Joe recipe exist, the most common form of the dish contains ground beef cooked in a tomato barbecue sauce. The recipe is believed to have been first derived from that of the popular “loose-meat sandwich”, by a cook named Joe in Iowa. The main additional ingredient that made this dish different from the original sandwich was the tomato sauce.

Sloppy Joe can also be savored by vegetarians, by substituting the meat with textured vegetable protein. Coleslaw is one of the most popular accompaniments of the dish. For those who wish to make Sloppy Joe at home, purchasing some of the easily available frozen fillings is a great idea. You can bring home a bulk of your favorite filling and use it to make a burger each time you are in a mood to bite into this culinary delight. There is a wide assortment of fillings available to choose, ranging from conventional beef and vegetable fillings to low-calorie versions, which contain lean meat.

This little messy dish leaves one with a lot of options to experiment with, and you can even try to substitute the beef with other meats like chicken or turkey for an interesting twist to the flavors. At the end of it all, it is all about striking the perfect balance between sweet, spicy, and savory, which are the three most prominent flavors in a Sloppy Joe. If you love your Sloppy Joe to be absolutely sloppy, you will need to add an excess of sauce to it. You can create an interesting blend of flavors by mixing tomato ketchup with mustard and soya sauce, and adding some vinegar and barbecue sauce to it. Some people even like to add a small amount of cola to the mix for an extra sweetness.

Those with a love for spices can get an extra kick from their Sloppy Joe with strong flavors like garlic, paprika, oregano, pepper flakes etc. Garnishing your Sloppy Joe with some grated cheddar cheese or veggies like carrots, corns, mushrooms, celery, onions, etc. will not only add a fresh flavor to it, but will also enhance its nutritional value.

Classic Foods is highly renowned to offer high quality frozen and kettle cooked Sloppy Joe fillings at really affordable prices. For further details about their products and services, contact them at 629 Mony, Ft. Worth, Texas 76102 or call at 817.332.1071.

Health Benefits Of Soups

It has been truly said, “Nothing fills one up like a hot bowl of soup”. The health benefits of soups are many and this is the reason why it is one of the favorite foods among most of the health conscious people. Soups nourish the body from within and also help in combating various health problems. Anytime of the day is considered perfect for savoring a piping hot bowl of soup to take care of untimely hunger. It is not only nutritional, but also low in calorie content, making it the most preferred diet for dieters.

Although soups contain very less calories, they are no less nutritious than any other meal. They keep your stomach full for longer time than most other meals. Following are some of the health benefits of soups:

• They are very effective for treating cold and fever.
•  They also help in controlling the calorie intake and are the perfect weight loss diet. 
• There are certain nutrients in soups that can help in minimizing or preventing acne and wrinkles.
• Low-salt soups have great therapeutic properties. They can help in getting rid of the excess body waste and strengthening the immune system.
• A bowl of soup a day can help in the prevention of various diseases like cancer, heart diseases, stroke, diabetes etc.

Of all the type of soups available in the market, vegetable soups, particularly, broccoli soups are the best. They are stimulating and have a number of health benefits. In short, soups are good because they help in maintaining the water balance of our body. They keep the blood pressure under control and also help us avoid unnecessary calories.

Classic Foods offers you an array of delicious pouch soups like Vegetable Beef Soups, Creamy Corn Chowder, Broccoli and Cheese Soups, Hearty Chicken Noodle Soups, Tomato basil Soups, Chicken Tortilla soups and many more. All products are offered in frozen and easy-to-prepare pouches.

For more information about the products and services offered by Classic Foods, visit them at 629 Mony, Ft. Worth, Texas 76102. You can also call them at 817.332.1071.

Frozen Food And Impact Of Microorganisms

Frozen foods are one of the safest foods to eat. It is very rare to hear of a food borne illness being contracted after eating frozen food. The reason behind this is that the process of freezing food stops the microbes from multiplying and halts the enzyme activity of the food. This keeps the food fresh for a long span of time and prevents it from rotting.

On freezing food, most of the microorganisms perish as there is no enzyme activity which is needed for maintaining normal cell activity. Water is a pre-requisite for microorganisms to flourish. However, freezing converts the water into solid ice crystals, which makes it impossible for the pathogens to multiply. It is also important to note that foods with higher amounts of soluble salts, proteins and carbohydrates require a lower temperature to freeze.

Freezing food does not make the food sterile, but just keeps the microbes in a non-active state. The only way to kill all the dormant microbes is to cook the frozen food thoroughly. There is no going around this rule. Freezing does not give you the laxity of undercooking food. On thawing the frozen stuff, chances are that the bacteria may again become active. Such food has to be cooked properly  to ensure it is safe for consumption.

Storing food at zero degrees Fahrenheit ensures that the quality, taste, vitamin content, color, and texture are maintained. In fact, frozen foods in good quality tend to taste better when thawed. Freezing fresh food gives better results as compared to freezing food that has been out for long. Avoid opening your freezers door frequently as this may interfere with its temperature. Fluctuating temperatures reduce the length of time that you can keep the food in the freezer.

Freezing is a great way of preserving food as it keeps the foods you love at your disposal and safe to eat for long periods. You can freeze fruits and vegetables, potato products, pasta, rice, meat, poultry, fish, desserts, baked stuff, breads, and much more. Freezing is a natural process, which means that you will not need any preservatives to keep your food fresh. You can enjoy your favorite meal at any time of the year without compromising on the quality or nutritional value of any ingredient. It lets you be a better host too as your kitchen is always well stocked with foods that are quick to make.

Classic Foods is highly renowned to offer high quality frozen cooked food items at really affordable prices. For further details about their products and services, contact them at 629 Mony, Ft. Worth, Texas 76102 or call at 817.332.1071.

Hot Dog Chili Sauce

You have a freshly-cooked hotdog, right off the grill, and your mouth’s watering at the very thought of biting into it, then you are probably a true foodie at heart. Hotdogs and chili sauce go together like bread and butter, which makes hotdog chili sauce a great thing to stock upon. While this hot and spicy sauce is the perfect accompaniment to a hotdog, you can pair it up with a variety of other dishes, including burgers and pastas, each time you are in the mood to have increase the size of your platter.

You can either opt for a homemade chili sauce, or go for one of the commercially made varieties. Either way, your main consideration should be the quality of chilies that go into the recipe, and whether it has that hotness that you are looking for. Once you find a hotdog chili sauce that you love, you might consider getting enough of it and storing it in the freezer, just to make sure you never have to compromise on the taste of a hotdog. Some companies also manufacture frozen chili sauce, saving you the hassle of having to freeze it on your own. This is a great way to preserve the sauce, and be sure of having a ready supply each time you binge on hotdogs.

If you are a vegetarian, you might consider checking the labels before buying hotdog chili sauce. The vegetarian varieties usually have a good amount of soy, which not just adds to the flavor of the sauce, but also makes for some extra nutrients. You can make some simple modifications in commercial chili sauce to change it as per your taste preferences. However, it is always advisable to modify just a small amount of the sauce instead of altering the complete jar.

To reduce the sharpness of chili sauce, you can add to it some ground sugar, which will balance the hotness with its sweetness. You can add a little vinegar mixed with water to reduce the thickness in chilli sauce. You can also give the sauce a unique flavor by adding to it some finely chopped garlic. Remember to take extra caution when handling the chili sauce, by not bringing it in contact with water in any form. Once you perfect these little nuances of chili sauce, you will always have the perfect ingredient to dress up your hotdogs and make them mouth-watering in the best sense of the word!

Classic Foods offers a range of chili seasonings and toppings for hot dogs. These are ready-to-use products and specifically packaged in bag pouches, keeping in mind your health and hygiene. For more information contact Classic Foods at 629 Mony, Ft. Worth, Texas 76102 or call them at 817.332.1071.

Beef Hamburger: The Perfect Snack To Satisfy Your Cravings

The next time you find yourself craving for something tasty to satisfy your hunger, don’t think twice before getting a beef hamburger. Nothing can beat this snack when it comes to taste and the fulfillment one gets after eating it. No wonder its America’s number one snack. Statistics show that on an average, an American eats up to 3 hamburgers a week.  It is a sandwich that consists of ground beef placed in a bread roll. The burgers are served with lettuce, onion, cheese, etc. One can also use condiments such as ketchup, mayonnaise, and mustard to add taste to it. 

It’s impossible to come across a fast food restaurant that doesn’t serve beef hamburgers in the US. There are some cheaper versions of these burgers in the market that can lure a customer into buying something not even half as tasty as the real burger. Beware of inexpensive burgers made out of ammonia treated defatted beef trimmings and textured vegetable protein. The original burger is made of ground beef and seasonings only and is described as an all-beef hamburger.

Ready-made beef hamburgers found at food outlets are made in a standard way and taste pretty much the same. If you’ve got a good hand at cooking, you can also try some variations of the burger at home.  Frozen burgers are another wonderful buy that can save a lot of your time and help you arrange for something to eat instantly. You can pack them in your lunch box and enjoy them at your work place or have them for dinner on a day you feel dog-tired. They are great for impromptu parties if some friends drop by suddenly.

Beef hamburgers are not only highly satisfying, but are healthy too. Packed with proteins and essential vitamins, they give you the energy you need along with nutrients. They are also low in sodium as compared to other snacks in the market.  There’s much scope for variations which gives you the chance to choose a filling in addition to the beef that lets you keep a check on the calories you are consuming. You may do away with the cheese once in a while and include fresh lettuce to increase its health quotient.

With beef hamburgers, the only precaution you need to take is that the place you’re getting them from should be hygienic and the burger should be authentic. Frozen burgers should be of a renowned company. Other than this, there’s nothing that should bother you when that delicious burger goes down your throat satisfying every bit of your craving!

Classic Foods offer raw and frozen Beef Hamburger patties which are perfect for making all types of sliders.  To order, you can contact them at 629 Mony, Ft. Worth, Texas 76102. You can also call them at 817.332.1071.