Sauces are generally added to the food items to make it more hot and reviving. These food items can be the main meals or the side items. Sauces are made up of different ingredients and they can vary from mild to thick or sweet to spicy. The ingredients of the sauce decide its flavor and aroma of the cuisine.
Hot sauces are rich in capsaicin, the ingredient which gives the burning sensation, extracted from most of the chili peppers. Some of the major hot sauces prepared from different forms of chili peppers are:
For more information contact Classic Foods at 629 Mony, Ft. Worth, Texas 76102. You can also call at 817.332.1071.
Hot sauces are rich in capsaicin, the ingredient which gives the burning sensation, extracted from most of the chili peppers. Some of the major hot sauces prepared from different forms of chili peppers are:
- Jalapeno - It includes green jalapeno and red jalapeno chilis, along with chipotle.
- Cayenne - The sauce made from cayenne peppers is hotter than jalapeno.
- Tabasco - Tabasco peppers are used for making Tabasco sauce, which is hotter than cayenne pepper sauces.
- Scotch Bonnet - These peppers are popular in the Caribbean part of the world and most commonly found in Jamaican hot sauces.
- Habanero - These peppers make the hottest natural pepper sauces.
- Piri piri - It is unique in the sense that this pepper gives you delayed sensation of heat when consumed. This allows you to taste your food first, and then experience the heat.
- Sheriff Blaylock’s Beef Chili: It contains an aromatic blend of spices and selective pieces of beef.
- Hot Dog Chili Sauce: It is a home-made original chili sauce produced with the finest ingredients to subtle the heat.
- Old West Style Chili: It is seasoned and combined with large pieces of beef.
- Hot Dog Chili: It is available in dispensing bags as well as pouches, for ready-to-use at home.
For more information contact Classic Foods at 629 Mony, Ft. Worth, Texas 76102. You can also call at 817.332.1071.
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